Blackcurrants from Moldova are valued for their intense flavor and nutritional properties, providing a rich source of antioxidants and essential vitamins. Carefully cultivated in fertile soils and optimal conditions, Moldovan blackcurrants make a valuable contribution to the fruit landscape of the region.
We confidently export blackcurrants of the Titania and Perla varieties, renowned for their exceptional quality and taste. These fruits are available for export during June-July, offering consumers worldwide the opportunity to enjoy the freshness and flavor of Moldovan summer.